Make Gyoza (Japanese dumplings)

When:
March 28, 2019 @ 6:00 pm – 7:30 pm
2019-03-28T18:00:00-06:00
2019-03-28T19:30:00-06:00
Where:
JUMP's Share Studio
1000 W Myrtle St
Boise
ID 83702

This cooking class for ages 12 and up will teach participants to make gyoza, a Japanese dumpling filled with pork and veggies. The class is set for 6 to 7:30 p.m. Thursday, March 28, at JUMP’s Share Studio in downtown Boise. Registration ends March 26. Go to http://jumpboise.org/class-listings.

Idaho Family Magazine